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#Sweet potatoes in oven how to#
#Sweet potatoes in oven full#

#Sweet potatoes in oven how to#

How to Make Sweet Potato Slices - Step-By-Step Seasonings - I have kept things simple with salt and pepper, but you can experiment with any other flavors and seasonings and I have given you some suggestions later in this post. You can use any other light flavored oil, coconut oil is a great substitute. Olive Oil - I use regular olive oil as the burn temperature of extra virgin olive oil has is too low for roasting these slices in the oven. They can all be cooked using this same method. In the US we have many more varieties available than in the UK, including white skinned ones. Sweet Potatoes - You can use any variety of sweet potato to make this dish.

#Sweet potatoes in oven full#

Sweet potato is a versatile ingredient, why not try my Tahini & Line Sweet Potato Fries, try it in my Oven Quesadillas with Black Bean & Sweet Potato or mash it and use it to top dishes like my Shepherd's Pie with Sweet Potato.įind the full list and quantities in the recipe card below.These roasted sweet potato rounds are vegan and gluten free too, so suitable for celiacs or anyone following a gluten free diet.Sweet potatoes are a great source of fiber.Sliced thinly they cook in less than 30 minutes, making this a quick and healthy side dish.Oven roasting sweet potatoes brings out their natural sweetness.

The quick prep and cook time makes these equally good for a holiday table or a midweek meal.Why You'll Love Roasted Sweet Potato Slices Pin This Baked Sweet Potato Slices Recipe For Later.Tips & Tricks For Making Sweet Potato Slices in Oven.Variations & Substitutions for Sweet Potato Slices.

How to Make Sweet Potato Slices - Step-By-Step.

Why You'll Love Roasted Sweet Potato Slices.

I have served these with a spicy mayo dip, to tip the flavor over the edge. These crispy sweet potato slices are an updated version of the classic sweet potato casserole which is a much loved part of the Thanksgiving holiday meal. Roasting them in the oven in a little oil makes these one of the healthiest side dishes you can make. Sweet potatoes are packed full of fiber and a great source of Vitamin C too. No need to peel them either if you don't want to - though I have done here. Sweet potatoes have to be our favorite vegetable here at the Family Food Kitchen.Īnd these roasted sweet potato slices are actually much faster to make than sweet potato wedges or sweet potato fries, since you just have to slice the potatoes into rounds and toss them in oil and a little seasoning.